Xylose Market Size, Share, Growth, Scope, current and Future Growth Forecast by 2029
Data
Bridge Market Research analyses that the
xylose market which was growing at a value
of 1,797.80 million in 2021 and is expected to reach the value of USD 2,738.21
million by 2029, at a CAGR of 5.4%
during the forecast period of 2022-2029. In recent
years, a paradigm shift in consumer preference for healthier and natural
products has significantly fuelled the traction for xylose, particularly in the
thriving food and beverage industry. The booming food and beverage industry and
rising consumer health consciousness have boosted sales of natural food
ingredients like plant-derived xylose. This indicates a subtle boom in the
growth of the xylose market, in which companies are exploring product
applications in broader industries to gain a stronger hold.
Market
Analysis and Insights
Xylose is a pentose sugar with the chemical
formula C5H10O5. Xylose is a by-product of xylene, which is the main component
of hemicellulose found in all birch and reed floras. The industrial xylose
production is maturing gradually. It is the source of xylitol and is used as a
food sweetener in a variety of food products such as chocolates,
biscuits, candies, cakes, fruit juices, and flavoured milk. The rising
prevalence of type 2 diabetes has resulted in a significant shift in consumer
preference for diabetic sweeteners over conventional sugar, opening up new
opportunities for market participants. Diabetic sweeteners such as xylose aid
in the maintenance of a low glycaemic index and cholesterol levels, as well as
the prevention of heart disease. While white sugar can raise insulin levels in
the body, xylitol, a xylose derivative, has gained popularity as a crystalline
aldose sugar that does not have the same effect and is widely used as a tea and
coffee sweetener.
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Xylose Market
Scope
Sugar price and supply fluctuations and growing
demand for xylose in the food and beverage industries present an opportunity
for the xylose market. People take xylose as a dietary supplement. It has a
number of nutritional benefits, which are propelling the xylose market forward.
Due to the increased awareness, organic or natural-based cosmetic and hygiene
products are in high demand. It is also widely used in the production of oral
and dental care products.
Xylose Market
Country Level Analysis
In Europe, Germany dominates the market as people
become more aware of the health benefits of xylose, increasing demand for
xylose in the region, whereas in North America, the United States dominates the
market due to the region's high demand for processed foods, which drives xylose
demand. However, as the population of the Asia-Pacific region grows, people are
turning to low-calorie food products to maintain their health, and thus the
demand for xylose in the region is increasing.
The countries covered in the xylose market report are
·
U.S.,
·
Canada and Mexico in North America,
·
Germany, Sweden,
·
Poland, Denmark,
·
France, U.K.,
·
Netherlands, Switzerland,
·
Belgium, Russia,
·
Italy, Spain,
·
Turkey, Rest of Europe in Europe,
·
China, Japan,
·
India, South Korea,
·
Singapore, Malaysia,
·
Australia, Thailand,
·
Indonesia, Philippines,
·
Rest of Asia-Pacific (APAC) in the
Asia-Pacific (APAC),
·
Saudi Arabia, UAE,
·
South Africa, Egypt,
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Major TOC of the Xylose Market Report
Chapter One:
MARKET SEGEMENTATION
EXECUTIVE SUMMARY
PREMIUM INSIGHTS
MARKET OVERVIEW
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Competitive Landscape and Xylose Market Share
Analysis
The xylose market competitive landscape provides details
by competitor. Details included are company overview, company financials,
revenue generated, market potential, investment in research and development,
new market initiatives, presence,
production sites and facilities, production capacities, company strengths and
weaknesses, product launch, product width and breadth, application dominance.
The above data points provided are only related to the companies' focus related
to xylose market.
Some of the major players operating in the xylose market are:
·
ADM (U.S.)
·
Cargill Incorporated (U.S.)
·
Roquette Freres (France)
·
Ingredion Incorporated (U.S.)
·
Tereos Starch & Sweeteners
(Brazil)
·
Ecogreen Oleochemicals Pte Ltd
(Singapore)
·
Gulshan Polyols Ltd. (India)
·
Merck GmbH (Germany)
·
SPI Pharma, Inc. (U.K.)
·
Sukhjit Starch & Chemicals Ltd.
(India)
·
Dow (U.S.)
·
Dupont Inc. (U.S.)
·
Gujrat Ambuja Exports Ltd. (India)
·
Jeecon Foods Pvt Ltd. (India)
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